State-wise Average Intake of Foodstuffs for >= 18 Years Females (NPNL Moderate Workers) of Rural Population in India - Part II (2000-01) | ||||||||
(g/day) | ||||||||
States | Maen/ SD | Condi. & Spices | Fruits | Fish | Other Flesh Foods | Milk & Milk Prod. | Fats & Oils | Sugar & Jagg. |
Kerala (n=47) | ||||||||
Tamil Nadu (n=250) | ||||||||
Karnataka (n=303) | ||||||||
Andhra Pradesh (n=485) | ||||||||
Maharashtra (n-556) | ||||||||
Gujarat (n=454) | ||||||||
Madhya Pradesh (n=603) | ||||||||
Orissa (n=274) | ||||||||
West Bengal (n=188) | ||||||||
States Pooled (n=3160) | ||||||||